Shrimp and Grits

In a small coastal town, in the southern province of Brindleton, local fisherman catch fresh shrimp in their nets off the shore and docks. Evie Delgato's cousin, Elena, runs a local restaurant where the signature dish is Shrimp and Grits: succulent shrimp combined with creamy, savoury grits made from ground corn.

• Category: Meals

• Ingredients: Any Fish, Any Herb, Sweet Corn (by Brazen Lotus)

• Skill Level: 4 (Homestyle)

• Available sizes: Single, Family, Party

• Dietary: Lactose Free

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