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February 14, 2025

AMA | the curry video

Have any questions about the video on curry? Comment them below and we’ll answer them in the aftershow for this video :)

why nobody knows what curry is (YouTube)

Comments (12)

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clearlypronerd · March 3, 2025

this video was beautiful. what about this video are you most proud of? (i think yall should be very proud of this video!!!) ps 6:29 cracked me up! how did your family feel being involved in this video?

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Ricardo García · February 18, 2025

As a Mexican, the first time i tried curry it was pretty clear to me what was it. It was Mole. What is mole? Just a super sauce with a lot of spices and just like curry, you can find a huge amount of variaties across Mexico. I loved this video, I think my favorite AIP videos are those about food.

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Hope · February 17, 2025

How do we access old newsletter exclusives? It doesn’t seem the older passwords still work

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Answer in Progress · February 20, 2025

Hey Hope! The most recent password RECIPE should get you access to all newsletter exclusives on our website :)

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Simon Law · February 17, 2025

Sabrina and Taha, do you have any foods that are as emotionally charged as curry is for Melissa? Or is food simply fuel?

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Milian Ingco · February 16, 2025

i loved listening to yall talk about this documentary and its whole process over the past podcasts. Did this video undergo any major or minor changes since it was shown at buffer? is this the right video idk if i'm thinking of the right one

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V · February 16, 2025

Loved this video a lot! It felt so personal and the highlight was definitely being able to hear how your story and background played into it all!! Also, in the same vein of how many pasta shapes you guys discovered in the pasta video, curious if you have an estimate of how many distinct types of "curry" exist across different cultures or how many you encountered while researching for this video?

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Kim Ho · February 16, 2025

Not as well know, you guys should look at the history behind ketchup. While you know it as the tomato sauce, it didn’t start as such! But I digress. From a personal perspective, I wish I had the energy right now to document my journey the same way you are doing so I can teach my little one. Kudos for that. The fact you are sharing it with the world is double kudos! Question - maybe a question also for you parents/grandparents: Can you share the method which your taught/learned to appreciate home cooking (both eating and the cooking process itself)?

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Alexandra · February 16, 2025

This video was one of the best I've seen from you guys, congratulations for it. I got emotional watching it and was really impressed by everything that went into it, the filmography, the interviews, the music, the animations... This must have been so much work. Do you plan to experiment more with the format of your videos, or do videos in a similar style as the curry one in the future?

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Juan · February 14, 2025

I loved the personal and emotional touch of this video, what inspired it?

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Hunny_Bunny · February 14, 2025

I can feel so much passion and reverence in the way Melissa speaks. I would definitely have described myself as not being a curry fan, but after watching it and seeing how diverse and sentimental it can be, I'm definitely willing to give it another try. Thank you for all of the amazing videos, this channel is honestly one of the highest quality channels I've had the pleasure of viewing. Thanks for making videos AIP. How do you go about researching these topics or even coming up with questions to ask? I bought the curiosity journal pdf and I've been struggling trying to find a good question. Thanks AIP.

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Brian Saines · February 14, 2025

Enjoyed the video! Melissa, what kind of recipes would you create to fit Sabrina and Taha's personality?