https://of.tv/v/mN5sC
On this episode of Dani Does Coffee, Dani heads behind the scenes at DD Roasters for a full look at how coffee is actually roasted. Vic walks her through the entire process — from green beans to first crack to the final cup. Along the way, they break down roast levels, airflow, temperature control, and the tiny adjustments that completely change flavor in the cup. Dani learns what roasters are really watching and listening for during a roast, and why coffee roasting is equal parts science, instinct, and obsession.
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